Kitchen Fire Suppression – Install & 6-Monthly Servicing
Protect your kitchen, staff and premises.
At Fire Protection Services Scotland, we design, install and service
commercial kitchen fire suppression systems across Edinburgh, Glasgow, Dundee, Perth, Fife and beyond.
We work around service hours to minimise disruption and keep you compliant with manufacturer guidance and insurer expectations.
What’s included (service visit):
visual inspection of hoods, duct nozzles & caps • hazard coverage verification (appliances/positions) •
detection line / fusible links & pins replaced as required • manual pull station test •
control head & actuation checks • cylinder pressure/weight check and agent in-date •
pipework integrity & nozzle alignment • gas/electric interlock/shut-off function test •
service labels updated & certificate issued • photographic evidence and remedial actions if needed.
Installations: site survey and design • appliance & hood measurements •
nozzle layout and pipe routing • interlocks to fuel shut-off • commissioning and handover pack.
Trusted by restaurants, hotels, takeaways and food-production sites – from single kitchens to multi-site estates.
Call: 01738 479805 (Perth) |
01592 724886 (Kirkcaldy) |
Email: info@fireprotectionservicesscotland.co.uk
Why Choose Us for Kitchen Suppression?
- Engineer-led – 35+ years’ combined experience across commercial kitchens and life-safety systems.
- Six-monthly servicing – planned to manufacturer recommendations with evidence you can share with insurers.
- Minimal disruption – early morning, late night or off-day appointments available.
- Full documentation – photo-rich reports, service labels, certificates and clear remedial priorities.
- Interlocks checked – verify gas/electric shut-off and manual pull operation on every service.
- Scotland-wide – regular visits to Edinburgh, Glasgow, Dundee, Perth and Fife.
